Time to complete this education training ranges from 1 hour to 8 hours depending on the qualification, with a median time to complete of 8 hours. Explore courses and certifications offered by ServSafe in Online. To request a ServSafe® training, please complete the ServSafe® Training Request Form. This school offers training in 2 qualifications, with the most reviewed qualifications being Food Handler Certification and ServSafe Certification. Location: UMaine Cooperative Extension, Cumberland County 75 Clearwater Dr., Suite 104, FalmouthĬost: $140 for course and exam, registration deadline September 5thĬost: $140 for course and exam, registration deadline October 12th
PRICE FOR SERV SAFE CERTIFICATION UPDATE
UMaine Extension offers an 8-hour ServSafe® training using the latest 7th Edition with 2017 FDA Food Code Update and exam proctoring. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations.
We stay on top of the various and changing regulatory requirements for every state and ensure that it will meet any food handler training need.
We understand the importance of our program in teaching responsible food service measures. ServSafe is a food and beverage safety training and certificate program developed by the U.S. University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. ServSafe is administered by the National Restaurant Association.
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